Greek Yogurt Berry Parfait Recipe

Greek Yogurt Berry Parfait is a nutritious and delicious breakfast or snack option that layers creamy Greek yogurt with fresh berries and crunchy granola. This simple recipe is perfect for meal prep or a quick treat that’s both satisfying and healthy.

Ingredients

  • 2 cups Greek yogurt (plain or flavored)
  • 1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)
  • 1 cup granola (store-bought or homemade)
  • 2 tablespoons honey (optional, for sweetness)
  • Fresh mint leaves (for garnish, optional)

Timing

Making Greek Yogurt Berry Parfait takes about 10 minutes for preparation.

Instructions

Step 1: Prepare the Ingredients

  1. Wash the Berries: If using fresh berries, rinse them under cold water and pat dry. If using frozen berries, let them thaw slightly.

Step 2: Layer the Parfait

  1. Start with Yogurt: In a glass or bowl, add a layer of Greek yogurt at the bottom.
  2. Add Berries: Add a layer of mixed berries on top of the yogurt.
  3. Add Granola: Sprinkle a layer of granola over the berries.
  4. Repeat Layers: Repeat the layers until all ingredients are used, finishing with a layer of berries and a sprinkle of granola on top.

Step 3: Drizzle with Honey

  1. Add Sweetness: If desired, drizzle honey over the top layer of berries and granola.

Step 4: Garnish and Serve

  1. Garnish: Add fresh mint leaves for garnish if desired.
  2. Enjoy: Serve immediately or refrigerate for up to 2 hours before serving.

Nutritional Information

Here’s a quick overview of the nutritional content of Greek Yogurt Berry Parfait (per serving, based on 4 servings):

NutrientAmount per Serving
Calories250
Protein15g
Fat5g
Carbohydrates40g
Fiber4g
Sugar10g

Tips for Customization

  • Fruit Variations: Substitute or add other fruits like bananas, peaches, or kiwi for variety.
  • Nut Butter: Swirl in a tablespoon of almond or peanut butter for extra flavor and nutrition.
  • Dairy-Free Option: Use dairy-free yogurt alternatives for a vegan version.

Conclusion

Greek Yogurt Berry Parfait is a versatile and healthy dish that’s perfect for breakfast, snacks, or even dessert. With its layers of creamy yogurt, fresh berries, and crunchy granola, it’s a delightful way to enjoy wholesome ingredients!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Greek Yogurt Berry Parfait Recipe


  • Author: I
  • Total Time: 10 minutes

Ingredients

Scale
  • 2 cups Greek yogurt (plain or flavored)
  • 1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)
  • 1 cup granola (store-bought or homemade)
  • 2 tablespoons honey (optional, for sweetness)
  • Fresh mint leaves (for garnish, optional)

 


Instructions

Step 1: Prepare the Ingredients

  1. If using fresh berries, rinse them under cold water and pat dry. If using frozen berries, let them thaw slightly.

Step 2: Layer the Parfait

  1. In a glass or bowl, add a layer of Greek yogurt at the bottom.
  2. Add a layer of mixed berries on top of the yogurt.
  3. Sprinkle a layer of granola over the berries.
  4. Repeat the layers until all ingredients are used, finishing with a layer of berries and a sprinkle of granola on top.

Step 3: Drizzle with Honey

  1. If desired, drizzle honey over the top layer of berries and granola.

Step 4: Garnish and Serve

  1. Add fresh mint leaves for garnish if desired.
  2. Serve immediately or refrigerate for up to 2 hours before serving.

 

  • Prep Time: 10