Ingredients
• 8 ounces cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup cooked bacon, chopped (about 6 slices)
• 1/4 cup maple syrup
• 1/4 cup bourbon
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• Chopped green onions or chives (for garnish)
• Tortilla chips, crackers, or sliced vegetables (for serving)
Instructions
Step 1: Preheat the Oven
1. Preheat Oven: Preheat your oven to 350°F (175°C).
Step 2: Prepare the Dip Mixture
1. Mix Ingredients: In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped bacon, maple syrup, bourbon, Worcestershire sauce, garlic powder, and black pepper. Mix until well combined and smooth.
Step 3: Bake the Dip
1. Transfer to Baking Dish: Spread the dip mixture into a small baking dish or oven-safe skillet.
2. Bake: Bake in the preheated oven for about 20 minutes, or until the dip is bubbly and golden on top.
Step 4: Garnish and Serve
1. Garnish: Remove from the oven and let it cool slightly. Garnish with chopped green onions or chives.
2. Serve: Serve warm with tortilla chips, crackers, or sliced vegetables for dipping.
- Prep Time: 10
- Cook Time: 20